The Taste of Hutong menu is an updated offering for our much-loved guest. Embark on a culinary journey through the heart of China with our new menu, available at just $80 per person.

Begin your culinary adventure with our handcrafted dim sum platter—a selection of artisan made dumplings, that Hutong is known around the globe for.

Enhance your dining experience by adding the iconic Roasted Peking Duck to your meal. Served with warm pancakes, crisp cucumber, and fresh leek, it’s an unforgettable taste of China.

Indulge in a diverse range of main course options. Savor the bold flavors of wok-fried chicken in black bean and shallots, a symphony of fiery chili, garlic, scallion, and celery. Spice things up with Ma La Chili Prawns (+$10), featuring spicy prawns with a kick of fiery chili, garlic, scallion, and celery. Experience the rich flavors of Kung Po Iberico Pork, succulent Iberico pork glazed with chili garlic sauce and cashews. Vegetarians will delight in MaPo Tofu, a comforting dish featuring tofu stew with garlic and chilies. For those seeking tender indulgence, the Pan-Seared Beef Tenderloin (+$15) offers beef tenderloin wok-tossed with exotic tiger chilies.

Complement your main course with one of our enticing sides. Delight in the classic flavors of Chef’s Fried Rice, with finely diced pickled vegetables. Experience the bold and savory taste of Four Season Beans, French beans sautéed with fresh chili and dried baby shrimp. Vegetarian Fried Noodles offer a medley of wok-tossed noodles with diced seasonal vegetables.

Finish your culinary journey with our exquisite Bao & Soy Milk dessert, featuring white sesame ganache, salted caramel, white sesame praline toasted sesame cake, and soy milk ice cream.

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Our restaurant and bar are open daily for lunch, dinner and drinks.

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